Join us Saturday evenings to connect with others over tasty food and share in the cultures and cuisines of communities that call Ōtautahi home.

Try beloved and traditional Nepali/Bhutanese kai, such as momos (dumplings) and halal meat and vegan takari (curry) and chai (tea). All mains gluten free.

Not only is tasty, healthy kai on the menu, there's also the invitation to have a chat with others around the table with nudges like – "What's your go to comfort food?", "Who taught you to cook?" and “What’s your most memorable meal?” to get the conversation flowing.

Combos (main meal and sweet) from $15, snacks under and drinks under $5.

Join us to share kai and kōrero!

Venue: Dining space at Te Pou Toetoe Linwood Pool 141 Smith Street, Linwood​.

Brought to you by Share Kai and the Waitai Coastal-Burwood-Linwood Community Board.